Steamed pork buns

What to Serve with BBQ Pork?


FYI:I’ve updated two of my favorite recipes with new pictures and a few notes. The best blueberry muffins in.the.world and this delicious southwest salad.

BBQ Pulled Pork Sandwiches

BBQ pulled pork sandwiches rank right up there with some of my husband’s favorite meals. I tried three recipes last year that I thought would be sure winners and they were awful. One was so strong on the vinegar, we all gagged while it was cooking; the other two were just average and nothing to write home about.

So when my old high school friend, Sarah, sent me this recipe raving about it’s delicious simplicity, I tried it. And tried it. And tried it. And it has been a hit every time. In fact, just last week, I made it for our family reunion serving 13 kids and 13 adults and it was scarfed down (the leftovers were made into everything from nachos to quesadillas to pork/avocado rollups).

The recipe is so easy it is nearly mindless but it produces pork that is falling apart in it’s tenderness with a hint of hickory smokiness. Combined with my favorite homemade BBQ sauce and these to-die for rolls, this is seriously a meal for all seasons. (Thanks, Sarah!)

French Bread Rolls (for the bun)
An awesome side like this: Barbecue Macaroni Salad, Coleslaw, or these Boston Baked Beans
Fresh vegetables and/or green salad

One Year Ago: Easy Chipotle Chicken Tacos
Two Years Ago: Fusilli alla Caprese

Slow Cooker BBQ Pulled Pork Sandwiches

Ingredients

  • 3 to 4 pounds boneless pork shoulder (I’ve also used boneless pork loin – not tenderloin – but pork loin with good results)
  • 1/4 teaspoon fresh ground pepper
  • 1/4 teaspoon salt
  • 2 cups water
  • 1 tablespoon hickory flavored liquid smoke
  • 2 cups barbecue sauce

Directions

  1. Rinse the pork shoulder and pat dry. Rub salt and pepper over the pork and place in a slow cooker. Add water and liquid smoke. Cook on low setting for 8 to 10 hours, until the pork is very tender.
  2. Remove the pork from the slow cooker and discard the remaining liquid. Shred the pork using a couple of forks. Place the meat back in the slow cooker along with the barbecue sauce and continue to cook for another 20-30 minutes until the pork is hot again. Serve on buns with extra barbecue sauce.


Share this article





Related Posts





1 Comments


Latest Posts
What goes good with BBQ pork chops?
What goes good…
With three simple ingredients in the…
BBQ Dinner party Meals
BBQ Dinner party…
Rules to Plan By: Each adult will consume…
Best BBQ salads
Best BBQ salads
Olive Bistro, the latest addition to…
What to Cook with Barbecue Chicken?
What to Cook…
Brush a large bowl with olive oil. Shape…
Potato side Dishes for BBQ
Potato side Dishes…
Potato side dishes certainly have their…
Search
Featured posts
  • What to Serve at a BBQ Party?
  • What to have with BBQ pork chops?
  • What goes with BBQ Pork?
  • Sides to go with BBQ pork
  • What to Serve with Grilled pork chops?
  • Sides with BBQ pork
  • What to served with BBQ pork ribs?
  • What to served with BBQ pork Sandwiches?
  • What to have with BBQ Pork?
Copyright © 2017 l amvet1.com. All rights reserved.