Rib Eye Steak

Primal Grill Recipes


B arbecue aficionados know that true BBQ means meat cooked "low" and "slow" (that's temperature and time, respectively) and that wood smoke is not an optional ingredient. But try getting a Texan and a North Carolinian to agree about anything beyond that: Everyone champions a different regional style or favorite recipe. To get the straight scoop on this most contentious cooking style, Epicurious turned to Steven Raichlen, author of the classic cookbook and travelogue The Barbecue! Bible. He shared quintessential recipes and favorite restaurants from the four major American barbecue hot spots—Texas, Carolina, Memphis, and Kansas City. Raichlen, who's constantly in the field checking out the latest equipment, ingredients, and techniques—also let us in on the hottest trends in the world of 'cue today (hint: heritage pork is in).

Trends

In addition to The Barbecue! Bible, which won IACP and Julia Child Cookbook awards, Steven Raichlen is the author of numerous other cookbooks, including BBQ USA and How to Grill. He is the founder of the grilling school Barbecue University and host of the TV show Primal Grill with Steven Raichlen



Share this article





Related Posts


Propane Grill Recipes
Propane Grill Recipes
American Grill Recipes
American Grill Recipes
Top Grill Recipes
Top Grill Recipes

Latest Posts
Best Grilled Meats
Best Grilled…
Saitamaya Yakiton in the jujo area of…
Summertime Grilling Recipes
Summertime Grilling…
This is a sponsored post for Collective…
BBQ Menus ideas
BBQ Menus ideas
Here are some great barbeque menu ideas…
Cooking on Weber Grill
Cooking on Weber…
We have an old saying here at Weber that…
Easy BBQ dinner ideas
Easy BBQ dinner…
Easy BBQ Chicken Crescents recipe from…
Search
Featured posts
  • Propane Grill Recipes
  • American Grill Recipes
  • Top Grill Recipes
  • Awesome Grill Recipes
  • Best Mixed Grill Recipes
  • Best charcoal Grill Recipes
  • Weber charcoal Grill Recipes
  • Grill Recipes sides
  • Meat Recipes Grilled
Copyright © 2021 l amvet1.com. All rights reserved.