February 8, 2018

BBQ food ideas for large groups
Easy Marinated Pork Ribs
Author: www.crazedmom.com
Recipe type: BBQ
Cuisine: American
Ingredients
- 1½ cups of chicken broth
- 1 cup packed brown sugar
- ½ cup dijon mustard
- 2 tablespoons minced garlic
- 2 tablespoons minced onions
- ¼ cup steak sauce
- ¼ cup soy sauce
- 1 teaspoon hot pepper sauce
- ½ teaspoon ground cloves
- 10lbs of pork ribs (or other cuts of pork)
Instructions
- In a large bowl, combine the first 9 ingredients and mix well.
Pour 1-1/2 cups of the marinade into a large covered plastic container and add the ribs. Turn the ribs to coat completely.
- Refrigerate for at least 4 hours but 10+ is better. In another container, cover and refrigerate the remaining marinade.
- When you're ready to prepare, drain and discard the marinade from the ribs.
- Grill the pork ribs on the bbq grill, covered, over indirect medium heat for 20 minutes on each side. Baste the ribs with some the extra marinade sauce.
- Grill 15-20 minutes longer or until a meat thermometer reads 160°, turning and basting occasionally.