BBQ food ideas for large groups

Easy Marinated Pork Ribs

Author: www.crazedmom.com

Recipe type: BBQ

Cuisine: American

Ingredients

• 1½ cups of chicken broth
• 1 cup packed brown sugar
• ½ cup dijon mustard
• 2 tablespoons minced garlic
• 2 tablespoons minced onions
• ¼ cup steak sauce
• ¼ cup soy sauce
• 1 teaspoon hot pepper sauce
• ½ teaspoon ground cloves
• 10lbs of pork ribs (or other cuts of pork)

Instructions

1. In a large bowl, combine the first 9 ingredients and mix well. Pour 1-1/2 cups of the marinade into a large covered plastic container and add the ribs. Turn the ribs to coat completely.
2. Refrigerate for at least 4 hours but 10+ is better. In another container, cover and refrigerate the remaining marinade.
3. When you're ready to prepare, drain and discard the marinade from the ribs.
4. Grill the pork ribs on the bbq grill, covered, over indirect medium heat for 20 minutes on each side. Baste the ribs with some the extra marinade sauce.
5. Grill 15-20 minutes longer or until a meat thermometer reads 160°, turning and basting occasionally.